Plantain Fritters

This used to be one of my favorite evening snack when I was younger. Our grandma used to make this for my sis & I. It was hot and ready to eat as soon as we reach home from school... Yummy snack :)

Plantain: 2, sliced in desire length & thickness
All Purpose Flour: 1/2 cup
Sugar: 4 Tbsp
Cumin Powder: 1/2 tsp
Cumin Seeds: 1/2 tsp
Turmeric Powder: 1/4 tsp
Water: Enough to make the batter
Salt: To taste 
Oil: For frying

  • In a bowl make a batter with flour and water. Make sure the batter is not too thick or too watery
  • Add sugar, salt, turmeric powder, cumin powder, and cumin seeds to the batter
  • Heat oil in a deep pan
  • Dip plantain in the batter and coat well
  • Fry them in hot oil and drain them on a paper towel
Serve hot with tea!!!


  1. Can never say no to this,my favorite

  2. My fav too...great tea time snack...

  3. Love this ~ looks so tasty, wish I could grab some :D
    US Masala

  4. Looks yummy. Perfect with tea.

    First time to ur blog .. following you :)

    Event: Fast food not Fat food


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