Shrimp Manchurian



Ingredients:
(To Marinate)
Shrimp: 1 lb, cleaned
Turmeric Powder: 1/4 tsp
Chili Powder: 1 tsp
Pepper Powder: 1/2 tsp

Corn Starch: 2 Tbsp
Ginger-Garlic Paste: 1/2 tsp
Salt: Enough
(For Sauce)
Onion: 1 small, diced
Green Chili: 2, diced
Green Onion: 2 stalks, sliced
Soy Sauce: 1 Tbsp
Tomato Ketchup: 1 Tbsp
Oil: To shallow fry

Method:
  • Marinate shrimp using the ingredients under To Marinate and set it aside for 20-30 minutes
  • In a pan heat some oil and fry shrimp in batches and drain on a paper towel
  • Add diced onion, green chili, and green onion in the same pan and saute till onion is translucent about 3 minutes
  • Add ginger-garlic paste and saute for another 2-3 minutes
  • Add soy sauce and ketchup, stir well and let it simmer for about 2 minutes
  • Add fried shrimp to this, coat it well with the sauce and transfer it to a serving dish 

This is a great dish to serve as an appetizer. Enjoy!!


Comments

  1. Hi...shrimps looks awesome....

    foodydelight.com

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  2. wow...the shrimp Manchurian looks very very delicious !!!!

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  3. Shrimp Manchurian...!! Sounds delicious and looks yummy too..:))
    Thanks for sharing this awesome recipe dear..:)) Loved it.
    First time here and glad to follow you..
    Reva

    ReplyDelete
  4. Drool worthy shrimp manchurian..Never tried this at home..Glad to visit ur blog,visit my space when time permits.

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  5. Yummy delicious Shrimp manchurian, awesome prep :-)

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  6. dall'Italia un caloroso...ciao

    ReplyDelete

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